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History

1992: PARTNER began life producing rolls packed in a protective atmosphere, fresh sandwiches and canapés, offering a rapid and punctual delivery with its own vehicles throughout the Trentino Alto Adige. The products immediately proved popular in the local area and began to spread throughout Italy, necessitating the opening of a second production line and the expansion of the factory located in Bolzano's General Market.
1996: the rapidly expanding company moved to the current premises in Via Galilei in the industrial zone of Bolzano
1998: the existing two production and packing lines were supplemented by a third dedicated exclusively to preparing and packing sandwiches.
1999: Since November 1999, in compliance with Italian Law no. D.L. 155/1997, the company introduced a H.A.C.C.P. type self-regulatory system, enabling specific hazards which could affect consumer health to be identified and assessed and measures established to control them.
2000: a new production area was set up to prepare pizzas and baked products. At the same time, direct sale to the catering points ceased and was continued via distributors throughout Italy.
2002: the company obtained UNI EN ISO 9001 certification of its Quality Control System.
2004: opening of the new logistic center of Bussolengo.
2005: the three existing lines were supplemented by a fourth packing line; the company also obtained a baking licence to produce various types of bread in-house.
2006: a new packaging line were added to the four already existing.
2007: year of the renovation of the production of tramezzini, with a new production line and a new packaging machine.
2008: renovation of the packaging machines.
2009: renovation of the production machines.
2010: the logistic center of Bussolengo has been tranferred to the new one located in Sommacampagna.

Today, Partner is present in all Italian regions (including the islands) through its distributors and in most of the European State (Swiss, France, Netherlands, Germany, Austria, Denmark and Sweden).